Wheat at Cranborne Estate
Discover how Cranborne Estate cut wheat input costs by £80/ha and eliminated most fungicides using regenerative agriculture. This case study details their journey to maintain an 8t/ha yield while boosting profitability.
Discover how Cranborne Estate cut wheat input costs by £80/ha and eliminated most fungicides using regenerative agriculture. This case study details their journey to maintain an 8t/ha yield while boosting profitability.
AIVA Horticulture has quickly established itself as one of the go to companies for targeted crop nutrition, bio-stimulants and biological inputs alongside impartial agronomic advice all as part of a Holistic Growing System.
With spring’s arrival, our manufacturing plant has undergone a significant transformation. The team’s relentless efforts over the past weeks have culminated in a site primed for peak season efficiency.
Following our recent time to talk events where we discussed all things carbon, the subject of sugar naturally crept in too as sugar is a carbon source. As we know there are many different types of sugar sources…
It’s already the end of February and it almost feels like it hasn’t rained for a bit (ducks quickly). In Herefordshire the spring (although probably just a lull before 2nd winter) is springing and the early flowers are starting to make an appearance.
When fertigating crops, you shouldn’t just be thinking about the total nutrients applied. Be it ornamentals, soft fruit, containerised trees or even soil grown crops such as top fruit and vines, are you making the best use of what you are applying?
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